Pineapple is a vegan friendly and gluten free sauce.
This member of the troop is a warming and fruity little number that puts a smile on everyone’s face. Made with UK grown Aji Lemon chillies, it is tropical in both heat and flavour, so you can feel like you’re on holiday every day of the week. Great as a marinade due to it’s tenderising abilities, whilst adding huge flavour to any dish. Best with chicken, pork chops, steaks, sausages or veg stir frys, but will go with anything you can think of.
Delicious with vegetarian and vegan dishes, added into soups, sauces and gravies, or just enjoyed as a pour on or dipping sauce.
While this IS a vegan sauce, (no animal products used at all) it’s Delicious on all the meat you can eat or fish you can dish. So do yourself a favour, buy yourself this flavour and scream if you wanna go hotter!!
Confusing? Well, it’s also Delicious on all the beets you can eat, or mash you can smash, you do yourself a favour, buy yourself some flavour and Scream if you wanna go hotter!!
Made with ingredients which are naturally gluten free and vegan friendly. This sauce has no Artificial color, flavour or preservatives. Just great natural flavor!
This sauce is great as a marinade, as pineapple tenderize meat (minimum two hours, preferably over night). Also great in soups, sauces and gravies and many vegetarian and vegan dishes!
- Cider vinegar
- Demerara sugar
- Red bell pepper
- Lemon juice